As part of the Performance Nutrition Department, The Kitchen Dishwasher assists our culinary team to maintain a clean and sanitary work area. We aim to provide fresh, local, sustainable, and nutrient dense meals tailored to our players and staff to operate at peak performance.
Core duties for this role include, but are not limited to:
The ideal candidate will be able to perform each essential duty satisfactorily. Candidates with strong communication, organizational skills, and attention to detail are preferred. This position is based out of our Arizona Spring Training facility in Phoenix, AZ. Candidates with at least one year of experience in a catering or buffet style restaurant are preferred.
Our mission is to empower players to make dietary changes that translate into performance results on and off the field. We strive to be evidence based in our pursuit of optimal performance. As a staff, we strive to be technical, reliable, open-minded, and service oriented.
You come here to make a difference. We are a purpose-led organization, focused on building an inclusive and engaging culture that fosters excellence, collaboration, and ingenuity. We strive to be a model employer and cultivator of talent, empowering our teams to drive innovation through the inclusion of diverse thoughts, ideas, and perspectives. We operate at the highest standard of excellence, investing in the development of our staff across all levels and embracing differences through a culture of respect and understanding.
For more information about our Crew, other benefits and insight into our Club culture please visit our Careers Page.